No Crumbs Left: Whole30 Endorsed, Recipes for Everyday Food Made Marvelous By : Teri Turner
Book Excerpt :
The best-selling cookbook with?delicious and healthful recipes from the beloved?blog?NoCrumbsLeft.com?fully endorsed by Whole30 As millions of people know, one of the toughest things about completing the Whole30 is figuring out what to eat next, the other 335 days of the year. Teri Turner, creator of No Crumbs Left, has healthful and great tasting answers. Food is Teri?s love language, and?her approach to getting people into the kitchen, rolling up their sleeves, and cooking is contagious. ?Don?t be afraid?to fail: it?s just food,? is one of her mantras. Teri?s passion?is evident on every page of her first cookbook, as she?leads readers through a discovery of new flavors and spice combinations and teaches people to trust their cooking instincts. Teri?s recipes, most of which are gluten-free, grain-free, dairy-free, and Whole30 compliant, are what makes No Crumbs Left so unique. Simple and incredibly delicious dishes such as Pistachio Pesto Chicken Breast, Shrimp Pad Thai, and Spicy
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